Beef Patties
The classic. Spiced ground beef in that golden, flaky shell. By the dozen.
$14Winnipeg • Small Batch • Authentic
Hand-folded patties and real jerk, made the way Mama B has always made them — from her kitchen in Winnipeg to your oven in 25 minutes.
Easy like Sunday morning
Your stash stays perfect in the freezer until the craving hits.
Straight on the tray, about 25 minutes, until golden and flaky.
No plate required. Napkin recommended. Sharing optional.
“Every patty is folded by hand and seasoned by heart.” — Mama B
Mama B’s started the way all good Jamaican food starts: family recipes, a crowded kitchen, and no shortcuts. Today we make our patties and jerk in small batches right here in Winnipeg — real scotch bonnet, real allspice, real flaky pastry.
You’ll find us in the freezer aisle and online. Your oven does the rest.